Ingredients
– 1 tablespoon olive oil
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 2 medium carrots, diced
– 2 celery stalks, diced
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1½ cups cooked chicken, shredded
– 6 cups chicken broth
– 1 cup rice (white or brown)
– Salt and pepper to taste
– Chopped parsley, for garnish (optional)
Instructions
Follow these simple steps to create Cheats Chicken & Rice Soup effortlessly:
1. Heat Olive Oil: In a large pot, heat the olive oil over medium heat.
2. Sauté Vegetables: Add chopped onion, garlic, carrots, and celery. Sauté for about 5 minutes until the vegetables soften.
3. Add Herbs: Stir in the dried thyme and rosemary, cooking for an additional minute until fragrant.
4. Combine Chicken and Broth: Mix in the shredded chicken and pour in the chicken broth. Bring the mixture to a boil.
5. Add Rice: Once boiling, stir in the rice. Reduce heat to a simmer and cover the pot.
6. Cook Rice: Allow the soup to simmer for 20-25 minutes, or until the rice is tender.
7. Season: Taste the soup and add salt and pepper as needed.
8. Garnish and Serve: Once cooked, ladle the soup into bowls, and garnish with chopped parsley if desired.
This straightforward method ensures that your Cheats Chicken & Rice Soup turns out amazing every time, leaving everyone wanting more.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
Nutrition
- Serving Size: 6
- Calories: 250 kcal
- Fat: 7g
- Protein: 20g