Creating these Easy Smoked Green Beans is simple! Just follow these easy steps:

1. Prepare the Grill: Preheat your smoker or grill to a temperature of 350°F (175°C).
2. Wash and Trim: Rinse the green beans under cold water and trim the ends.
3. Mix Seasoning: In a bowl, combine olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper.
4. Coat the Beans: Add the trimmed green beans to the bowl and toss until they are evenly coated with the seasoning mixture.
5. Arrange on Grill: Place the seasoned green beans in a grill basket or on a piece of aluminum foil, spreading them out evenly.
6. Smoke the Beans: Place the basket or foil on the grill grates and close the lid. Smoke for about 20-30 minutes, or until the beans are tender yet slightly crisp.
7. Add Lemon Juice: If desired, drizzle with lemon juice just before serving for an added layer of flavor.
8. Serve Hot: Remove the green beans from the grill and serve immediately.

These straightforward steps will ensure that your Easy Smoked Green Beans come out flavorful and perfectly cooked!